BofA: Food and Beverage Spot Inflation Climbs to 3.7% in February
Bank of America’s latest Trendspotter update reports that spot inflation for packaged food and beverage companies rose to 3.7% year-over-year in February, a 40 basis-point increase from January. The move was driven by higher prices for turkey linked to avian flu, as well as vegetables and milk, while eggs, cocoa, and orange juice declined. BofA’s T…